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Massala Speciality Dishes
Tandoori
Chef’s Specialities
Balti Dishes
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Tandoori

Tandori Chicken (1/2) £4.95
(Marinated spring chicken cooked in a clay oven, served with salad)

Tandori King Prawn £8.90
(Marinated king prawn cooked in a clay oven, served with salad)

Lamb or Chicken Tikka £4.50
(Marinated chunks of chicken or lamb cooked in a clay oven,
served with salad)

Lamb or Chicken Shashlek £6.25
(Marinated chunks of chicken or lamb grilled in the tandoori with onions,
capsicums & tomatoes)

Tandoori mixed Grill £6.50
(An assortment from the tandoori cuisine)

Lamb Chop £6.50
(Marinated Lamb on the bone cooked on a charcoal grill)